Support local farmers, food makers and artists with gifts from Mill City Farmers Market this season. We’ve rounded up unique, handmade items from our 44 winter market vendors that will bring a smile to everyone on your gift list. Shop online or join us at the Mill City Farmers Market on December 12 from 10… Read More →
Who doesn’t love classic mashed potatoes. This straight-forward recipe comes together quickly. Enlist one of the younger cooks to use some elbow grease and mash like mad. If there are leftovers, try the potato puffs, below. This recipe comes from local cookbook author Beth Dooley from her recent segment on WCCO/CBS Minnesota, promoting the Farmers… Read More →
Commit to shopping local year round with a winter CSA from one of our farmers! What is a CSA? Community Supported Agriculture (CSA) is a way to purchase food directly from a local farmer. You pay the farmer a set price at the start of the season and in return the farmer delivers food to… Read More →
With beautiful and delicious products at every table, it can be tricky to stay on budget at the market. Our nutrition intern Olivia Jacobs, has created a series of seasonal shopping lists and recipes to keep you on-track and thinking about the market as your grocery destination. These “Market Basket” shopping lists are available at… Read More →
This recipe comes from our 2020 nutrition intern Olivia Jacobs as part of her Budget Shopping Series. Ingredients for this recipe are estimated to be $14.68 total and $3.67 to $4.89 per serving.
Add an extra boost of vegetables to your dinner with our cauliflower alfredo sauce from 2020 nutrition intern Sydney Albarado. Feel free to substitute broccoli, peppers and tomatoes for any other seasonal vegetables from the market like snap peas, zucchini or whatever ends up in your market basket that week! In addition to market vegetables,… Read More →
With beautiful and delicious products at every table, it can be tricky to stay on budget at the market. Our nutrition intern Olivia Jacobs, has created a series of seasonal shopping lists and recipes to keep you on-track and thinking about the market as your grocery destination. These “Market Basket” shopping lists are available at… Read More →
Did you know you can save your vegetable scraps to make vegetable broth? What a great way to reduce food waste! Easily store veggie scraps in gallon sized freezer safe bags or other air tight container and store them in the freezer until you are ready to make the broth. While you can save most… Read More →
These produce-packed egg cups are a filling, nutritious and delicious breakfast for your family. They are easy to customize – just sub in whatever veggies you have on hand. They are great for busy mornings, a quick snack or popping into lunch boxes. Kids will love eating these muffins, and the semi-soft texture means they… Read More →
Your family won’t miss the noodles in this cheesy, comforting lasagna. This recipe has all the flavors of the classic dish, but with delicious summer produce and an extra serving of vegetables. While older kids and adults will need to do the slicing and chopping, younger kids can mix the ricotta filling and build the… Read More →
