Vendors
Meet the 100+ farmers, food makers and artists that make up our market. Schedules, photos and more information here.
WINTER*: First & Third Saturdays Nov-April, 10am-1pm
SUMMER: Every Saturday May-September, 8am-1pm
FALL: Saturdays in October, 9am-1pm
*inside the Mill City Museum, entrance on 2nd St
Support the Market’s Charitable Fund with a contribution to our educational programs, food access work and grants to farmers and food makers.
Mill City Farmers Market inspires and nurtures a healthy community by building a local, sustainable, and organic food economy in a vibrant, educational marketplace.
Interested in becoming a Market Partner? Click here to learn more.