Later, I started my own flower farm back in Ukraine, where I’m originally from. But when the war forced us to leave, we returned to our second home—the U.S.—and began a new chapter. That’s how The Orange Roaster was born.
Sweet corn has been part of my life for as long as I can remember—selling it, picking it, and enjoying it with family. It’s a classic summer favorite, and I wanted to share it in a way that feels welcoming, delicious, and just a little special. Using a custom-built roasting machine, we make State Fair-style corn on the cob, fast and fresh. We also offer roasted sweet potatoes, Esquites (Mexican-style corn bowls), and cold, fresh-squeezed lemonades—perfect for hot days at the market.
We’re a seasonal vendor at local fairs, festivals, and farmers markets, and we also offer roasting machine rentals for private events. Everything we serve is vegetarian, gluten-free, and made with love by our family, for yours.
