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From chef’s hubris rises new artisan bakery

Chef Jonathan Kaye created Heritage Breads bakery and a passion for bread after placing at the bottom at Mill City Farmers Market’s annual Bread Festival baking contest. September 22, 2016 Minneapolis, Minn.—A professional chef for most of his life, Jonathan Kaye was confident entering his loaf of whole-wheat sourdough in the Mill City Farmers Market’s…  Read More →

Nutrition Corner Mallory

All About Bone Broth!

MCFM PATRON: WHAT ARE THE BENEFITS OF BONE BROTH? AND WHAT IS THE BEST WAY TO GET IT OR PREPARE IT? MCFM Nutrition Liaison: Bone broth is an excellent way to extend your dollar. Boiling bones renders nutrients from the bone that you would otherwise not have access to. When boiling bones, you soften the bone…  Read More →

MN First State To Fund SNAP Incentives At Farmers Markets

June 1, 2016 FOR IMMEDIATE RELEASE: Minnesota Is The First State To Fund SNAP Incentives At Farmers Markets Minnesota offers $10 match program for low-income families and individuals to shop at farmers markets. Minneapolis, Minn.—The Mill City Farmers Market is open for the season, and it looks a lot different for customers using Supplemental Nutrition…  Read More →

Indoor Winter Market

Holiday Gift Guide

Shop the Mill City Farmers Market inside the Mill City Museum to find unique, local gifts for everybody on your nice list! Look through our gift guide to see the new and much-loved products our vendors have to offer this year!   FOR THE HOST UFF-DAH! Your hosts put all their energy into your comfort and entertainment so…  Read More →

WIC’s Farmers Market Nutrition Program

Written by Andrea Kemple, University of Minnesota Nutrition Student People who purchase their foods from local farmers’ markets know at least one of the benefits of such a decision.  Maybe this purchasing decision is based on the fact that food purchased locally is fresher and more nutritious than store-bought food, or the fact that buying…  Read More →