Recipe from Jeremy McAdams farmer owner of Northwood Mushrooms Note: If working with dried mushrooms, rehydrating is as easy as boiling water! Place dried mushrooms in a heat-proof bowl and cover with boiling water (I like to use my electric tea kettle!). Allow mushrooms to absorb the water for 1-2 hours. Strain liquid and save… Read More →
It’s time to start thinking about 2021 CSA’s! Below is our list of Mill City Farmers Market vendors offering a variety of produce, cheese, meat and more CSA’s–all available to pick up at the market on Saturdays. Learn more below. The hippies keep talking in code. What is a CSA? CSA stands for Community Supported… Read More →
Support local farmers, food makers and artists with gifts from Mill City Farmers Market this season. We’ve rounded up unique, handmade items from our 44 winter market vendors that will bring a smile to everyone on your gift list. Shop online or join us at the Mill City Farmers Market on December 12 from 10… Read More →
Aama’s Ethnic Kitchen LLCAama’s Ethnic Kitchen LLC
Congratulations to Mill City Farmers Market Charitable Fund’s (MCFM-CF) 2021 Next Stage Grant awardees! The Next Stage Grant program provides funding to local, regenerative farmers and other food producers who are improving sustainable farming and business practices or growing toward the “next stage” of their businesses. In 2020 MCFM-CF awarded 8 grants to support local… Read More →
Visit our Winter Market on December 1st, 8th and 15th from 10 a.m. to 1 p.m. inside the Mill City Museum for your holiday grocery AND gift shopping this year! Shopping local is not only a way to find high-quality food and unique presents for your loved ones, but it is also a way to support… Read More →
